![]() ![]() One recipe I googled used an entire cup of sugar, and another called for 1 1/2 cups! Plus, I’ve seen some that add sweetness and crunch with things like toffee bits or Heath bars. Some traditional Grape Salad recipes also add loads of sugar.Or anyone you like even a tiny bit, actually. One look at the ingredient list on a Cool Whip container, and it’s pretty hard to want to feed that stuff to your kids. And, many typical recipes rely on ingredients like Cool Whip, marshmallow creme, and dry pudding mixes.Full-fat dairy products aren’t considered quite the nutritional evils they used to be a few years ago, but they definitely do carry a lot of additional calories along with the extra fat. Lots of “classic” Grape Salad recipes use full-fat cream cheese and full-fat sour cream to get that perfect balance of sweet and tangy flavors in the cream cheese dressing.After I fell in love with THE.ONE, I knew I’d have to do some tweaking if I wanted to concoct a version I could actually feel good about eating all the time. Lots of families consider them to be absolutely essential must-haves at every summer party, and even at Thanksgiving dinner.īut, even a classic can sometimes use a little updating. Grape Salad recipes are old-fashioned classics. And the pecans are a perfect bit of crunch.Īnd honestly, I think my version is even better than most of the ones you might’ve come across through the years! How This Grape Salad with Cream Cheese Dressing is Even Better Than the “Classics”.So irresistible, especially with the caramel-y background notes from a little brown sugar. The luxurious vanilla-cream cheese dressing is just rich enough to make it decadent, without bogging it down.It’s so completely refreshing, with perfectly juicy, sweet grapes.I have no idea who brought it to the party that day, but whoever you are, somewhere out there – thank you for inspiring me to create my own version of that amazing salad! I knew I needed to find a way to have it in my life. But hands-down, the Grape Salad was THE.ONE. Well, anyway, that’s how my Grape Salad recipe was born.Īt a huge potluck party a couple summers ago, the buffet tables were practically groaning with piles of lovingly prepared food. You wonder if anyone will notice if you pull a chair right up to the buffet table and scoop straight from the bowl. You know how, every time you go to a potluck or family reunion, there’s always that one dish that’s the absolute best thing there? You kind of wish you hadn’t taken so much of everything else (curse you, baked beans!) … because all you really want to do is eat more of THE.ONE?Īnd, oh no! What if it’s gone before you make it back through the line for seconds thirds?!? *EGADS* Our updated version features a lighter, healthier vanilla-cream cheese dressing (yay – no guilt here)! But it’s still every bit as refreshingly sweet and delicious! ~ ![]() ~ Grape Salad with Cream Cheese Dressing is a must-have classic at summer picnics, and at many families’ holiday buffets, too. ![]()
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